Purée de Poire William Surgelée 1 kg Boiron

SKU: 152895 | Boiron
Purée de Poire William Surgelée 1 kg Boiron
Size:
1 kg

La Purée Surgelée de Poire de Boiron est idéale pour préparer boissons et pâtisseries. La saveur pure des poires mûries sur l'arbre dans un format pratique de purée surgelée, faite à 90% de fruits mûrs et à 10% de sucre. La Purée de Poires est excellente dans les gelées de fruits, les sucettes glacées, les crèmes glacées ou en sauce pour desserts. Elle peut être ajoutée aux vinaigrettes pour salades de canard grillé et de poires aux pacanes grillées, et est délicieuse dans une purée de navet ou de courge sur une table des Fêtes.

Origin: France France
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Regular Price:

19,51 CA$

    Quantity:
    Your price:

    18,58 CA$ 18.580000000000002 CAD

    30,00 CA$

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    Nutrition Facts
    Serving Size (g/mL) 100g
    Amount % Daily Value*
    Calories 100
    Fat Total 0g
    Fat Total Daily Percentage 0%
    Saturated Total 0g
    Saturated Fat Daily Percentage 05
    Trans Fat 0g
    Cholesterol 0mg
    Sodium 4mg
    Sodium Daily Percentage 0%
    Carbohydrate 21.5g
    Carbohydrate Daily Value Percent 7%
    Fibre 0g
    Fibre Daily Value Percent 0%
    Sugar 2g
    Protein 0.5g
    Vitamin A 0%
    Vitamin C 0%
    Calcium 1%
    Iron 0%

    Ingredients

    100% poire

    Shipping

    Course

    Recipes

    Seared Tenderloin with Sweet Potato, Barley and Lentil Pilaf and Pear Demi-Glace
    Seared Tenderloin with Sweet Potato, Barley and Lentil Pilaf and Pear Demi-Glace
    novembre 12, 2018 by Jodi MacKinnon (QFG)
    20 mins
    30 mins
    50 mins

    A delicious tenderloin recipe packed with healthy grains and vegetables. Fall ingredients and flavours mingle in this elegant main that's perfect for a dinner party or special occasion.

    Read More

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    Physico chemical characteristics



    Physico chemical characteristics

    Depending on methods and equipment used
    Brix with the refractometer at 20°C
    21° Brix +/- 1
    pH with pHmeter at 20°C
    3.40 - 4.20
    Dry extract for information only (+/- 1,5%)
    24.85%

    Storage Conditions

    Tray with a closable lid and a peel-off safety film in polypropylene (PP), 1kg contents.
    Convenient and economical use: possibility of easy unmoulding, portioning, pouring.
    Reduced volume: it takes minimum space in the freezer or refrigerator.

    Before unfreeze
    -18 Degree Celsius

    Defrosting mode and storage after opening

    In order to maintain all the sensory qualities of our product, Les vergers Boiron recommend to defrost the product in its original closed packaging, at 35/+39°F. To unmold or cut your frozen purée easily, we recommend one of the following methods: remove the lid, do not remove the protective seal and leave the tray at room temperature for 5 minutes; or leave the lid and protective seal on, run the tray under lukewarm water for 30 seconds at least before removing the lid and protective seal. Defrosting and storage after defrosting are the user’s responsibility and must be done in accordance with good hygiene and HACCP practices.