Couverture Vanuari Noir 63% MiniGra 3 kg Michel Cluizel

SKU: 170305 | Michel Cluizel
Couverture Vanuari Noir 63% MiniGra 3 kg Michel Cluizel
Size:
3 kg
Couverture Vanuari Noir 63% MiniGra 20 kg Michel Cluizel
Size:
20 kg

Sentez-vous comme dans le temps des fêtes à longueur d'année avec ses notes de cacao grillé, de pain d'épices, de miel et de baies, et une finale de poivre et de vanille. Les "minigrammes" de Vanuari Noir 63% de Cluizel sont faciles à mesurer, fondent uniformément et produisent un magnifique lustre brillant. La Couverture Vanuari Noir 63% est une couverture excellente pour les chocolats, les truffes et la décoration. Il s'agit d'un chocolat mi-amer parfait pour les sorbets, meringues et tartes au chocolat.

Origin: France France
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Regular Price:

103,46 CA$

    Quantity:
    Your price:

    98,53 CA$ 98.53 CAD

    156,00 CA$

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    Nutrition Facts
    Serving Size (g/mL) 40 g
    Serving Size Consumer Friendly 2 oz
    Amount % Daily Value*
    Calories 227
    Fat Total 16 g
    Fat Total Daily Percentage 25%
    Saturated Total 10 g
    Saturated Fat Daily Percentage 50%
    Trans Fat 0 g
    Cholesterol 1 mg
    Sodium 2 mg
    Sodium Daily Percentage 0%
    Carbohydrate 14 g
    Carbohydrate Daily Value Percent 5%
    Fibre 4 g
    Fibre Daily Value Percent 16%
    Sugar 14 g
    Protein 3 g
    Vitamin A 2%
    Vitamin C 0%
    Calcium 2%
    Iron 27%

    Ingredients

    cacao, sucre, beurre de cacao, emulsifiant: lecithine de colza, vanille bourbon en gousse. resence possible de fruits a oque, lait et gluten.

    Shipping

    Course

    • EASY TO MEASURE - These Couverture Vanuari Dark 63% MiniGrams are super easy to measure. Feel comfortable adding them to any of your recipes!
    • MELT QUICKLY - This product melts quickly and produces a perfect glossy shine and good crack when tempered!
    • PERFECT OPTION FOR DESSERTS - This product is superb bittersweet chocolate to make chocolate sorbet, chocolate meringues, and chocolate cream pie.
    • USE IT FOR DECORATIVE WORK - This is ideal for chocolates, truffles and decorative work

    Recipes

    Island Pralines
    Island Pralines
    mai 09, 2019 by Jodi MacKinnon (QFG)

    A show-stopping dessert with the lush tropical flavours of dark rum, praline, and vanilla beans.

    Read More

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    This will make it feel like a Holiday all-year round with its flavour notes of roasted cocoa, gingerbread, honey, berries and a pepper and vanilla finish. Michel Cluizel's Vanuari Dark 63% mini grammes are easy to measure, melt quickly and produce a perfect glossy shine and good crack when tempered. Vanuari Dark 63% Couverture is excellent for chocolates, truffles and decorative work. It is a superb bittersweet chocolate for making chocolate sorbet, chocolate meringues, and chocolate cream pie.