Sucrose Esters 50 g Texturestar
Improves the texture and stability of pastry and processed foods. Sucrose Esters is a food additive with a fine, white sugar-like texture. In baked goods, it improves batter volume, yields a fine crumb and uniform texture, and increases shelf life. Ingredients in sauces, salad dressings and ice cream remain emulsified. It's also used in chewing gum, dry cocoa mix and beverage whiteners.