Praline Powder 500 g Choctura
Create elegant desserts with sweet caramel and toasted nut flavour. Praline Powder is a fine, caramel coloured powder made from hazelnuts and sugar. It's an essential ingredient in classic desserts like Paris Brest or dacquoise. Use it to garnish mousse cakes, cheesecakes, or sundaes. Fold it into vanilla and caramel or mocha ice cream, and buttercream. Top roasted fruit like apples, figs or peaches with it. Perfect in fillings for chocolates or as a finish for truffles.
Sugar, Roasted Hazelnuts and Partially Defatted Roasted Hazelnuts