Lombardi Peppers 3.1 L Dispac
With its sweet and subtle taste, the Lombardi pepper is mild and versatile. Long and green, this Italian pepper is pickled to perfection and delicious in an antipasti or chopped and sprinkled onto your favorite pizza or pasta dish. Keep them whole and enjoy as a Bloody Mary cocktail garnish or slice and sauté them with a spicy Italian sausage or roasted chicken for added flavour!
peppers, water, wine vinegar, salt, acidity regulator: citric acid, antioxidant: L-ascorbic acid.
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