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Almond Blanched Flour 3.5 lbs Almondena
Ideal in Paleo, grain-free and traditional baking with a neutral flavour and a texture similar to flour. Extra Fine Ground Almonds is made from whole blanched almonds ground to a powder. Almonds have the most neutral flavour of all nut flours and the extra-fine grind results in baked goods that are lighter with no excessively grainy texture. Excellent in pancakes, chocolate chip cookies and muffins. For traditional bakers, it's perfect for macarons, in a French Frangipane tart or for the filling in a Galette de Rois.
GMO Free
United States
More than 50 Years of Specialty
Food Sourcing Experience
Trusted By Over 2,500
Establishments Across Canada
Ingredients
almonds
Shipping
Course
Recipes
Riachuelo Chocolate and Caramel Creamy Dessert Recipe
December 14, 2018 by Jodi MacKinnon (QFG)
3 hrs
Elegant chocolate and salted caramel dessert made with layers of dark and milk chocolate ganache, crunchy chocolate shortbread, and smoky caramel served with milky ice cream.
Read MoreRecommended for you in Flours
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