Caozelo Ivory 30% MiniGra 3 kg Michel Cluizel
A rich and creamy white chocolate crafted for the pastry professional. Caozelo Ivory 30% MiniGrams has notes of fresh cocoa butter, cream, and dulce de leche. Caozelo is a line of chocolate crafted by Michel Cluizel for professional use. It's lower in sugar to give the pastry chef greater control in sweetening, and the minigrams are easy to work with and measure. A perfect choice for coating, making ganache, bars, mousse and ice cream.
Sugar, cocoa butter, whole milk powder, skimmed milk powder, bourbon vanilla pod.
Recommended for you in Milk & White Couverture
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