Calabrian Peppers Paste 1.062 L Dispac
These small, flavourful peppers from the Calabria region of Italy are just what you need to pack a punch into your favorite dish. The peppers are a deep red color and have a smokey, salty taste which works wonderfully with several Italian inspired dishes. Use them to add heat to your pizza or spice up an antipasto salad. These peppers are sure to liven up your meal! Refrigerate after opening.
Peppers, sunflower oil, wine vinegar, salt, aromatic herbs, spices. Acidity regulator: citric acid. Antioxidant: L-ascorbic acid.