Blood Orange Puree 19 Percent Brix - 1 kg Fruiron
The fresh acidic flavour of juicy, ripe blood oranges in a convenient, shelf-stable puree. Blood Orange Puree has a natural purple-red colour and is ready-to-use. It's excellent as a dessert sauce to create spectacular presentations. Use it to flavour sorbet, ice cream, paletas, cheesecake, and mousse. Layer it into a breakfast parfait with yogurt and granola. Add the blood orange puree to vinaigrettes for beet and arugula or grain salads. Finish a meaty sauce for chicken or pork with it or add it to marinades for fish or shrimp.
blood orange 90%, sugar 10%.