Wheat Free - All purpose Flour 5 lbs Epigrain
Wheat Free All-Purpose Flour is a chef-created flour blend, made from carefully chosen ingredients. Wheat Free All-Purpose Flour can be directly substituted for traditional flour in recipes. It is a great choice that will make all of your baked-goods light and fluffy. It produces delicious gnocchi, pasta, pizza and brioche and is excellent in sweets like brownies, carrot cake and muffins.
rice flour, corn starch, skim milk powder, potato starch, tapioca starch, xanthan gum
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