Bamboo Charcoal Cones Coated 83 ct La Rose Noire
Elegant hors d'oeuvres ready in seconds. Bamboo Charcoal Cones Coated are made with crisp black wafers rolled into a cone 30 mm in diameter and 80 mm high and have an appealing toasty flavour and crunchy texture. The interior of the wafer is coated with egg white to prevent it from becoming soggy when filled, and each cone is wrapped in silver paper to keep hands clean when serving. They offer tremendous convenience in the preparation of appetizers. Fill with avocado or pea mousse, goat cheese garnished with micro-sprouts, or use as mini ice cream cones for exotic soft-serve like passion fruit or ube.
water, wheat flour (gluten), sugar, coconut oil, almond powder, salt, tapioca starch, soy lecithin, bamboo charcoal, garlic, baking soda, black pepper, coating with non dairy chocolate (soy).